Full Time On Campus

Nutrition (Food and Nutrition Management)

Arizona State University

Tempe, United States
Duration

48 Months

Fees

35430 USD/year

About:

The Nutrition (Food and Nutrition Management) program from Arizona State University is designed to complement and enhance the educational preparation of students holding an AAS degree in culinary or hospitality science.


Academic requirements

  1. TOEFL admission requirementsTOEFL: 61

    The TOEFL iBT® is given online through the internet at designated testing site. The test measures your English-language abilities in an academic setting. The score refers to the total score of 4 subjects (writing, listening, speaking, and reading), each subject has a range of 0 - 30.