Full Time On Campus

Culinary Management

St. Lawrence College

Brockville, Canada
Duration

24 Months

Fees

15965 CAD/year

About:

Culinary Management at St. Lawrence College offers method-based, hands-on, experiential, work-integrated learning.


Academic requirements

  1. TOEFL admission requirementsTOEFL: 78

    The TOEFL iBT® is given online through the internet at designated testing site. The test measures your English-language abilities in an academic setting. The score refers to the total score of 4 subjects (writing, listening, speaking, and reading), each subject has a range of 0 - 30.